Lemon Sea Salt Flakes

Pasta in Lemon and Garlic Butter Sauce

Ingredients:

• 1/3 cup butter
• 1 clove crushed garlic
• 1/4 tbsp dried basil
• 2 tsp dried oregano
• 1 tbsp fresh lemon juice
• 1 tbsp of Lemon Salt Sea Flakes

Directions:

In a small saucepan melt butter, add garlic and saute’ until cooked. Add the dried oregano, dried basil and lemon juice and stir until heated through.

Plate nicely and sprinkle the lemon sea salt flakes on top.